Years ago, if you’d ask me my favorite type of cookie, I’d probably have said something like chocolate chip or shortbread. However after baking and eating lots of cookies in the years since (especially during the pandemic), I’ve come to realize that I simply love a molasses cookie!!! Typically you only see them around the … More Chewy Molasses Ginger Crinkle Cookies
I came across this recipe in the Epicurious newsletter one night, and since I’m always seeking out new recipes (especially gluten-free ones), it caught my eye! If you’ve been around for awhile, you know how much I love my Nutty Vanilla Granola recipe. Despite how much I make it, it’s truly so addicting and tasty … More Nutty Macaroons
I have no long-winded preamble about why these cookies came to be. We had some peanut butter m&ms and I want to put them in peanut butter cookies. I added in some oats, and some chocolate and pb chips… voila! These are SO GOOD! They’re super quick to make (only a 30 minute rest in … More Chocolate Peanut Butter Monster Cookies
Another day, another cookie. We’ve tackled a copycat, a frosted, and a ball… and today we dive into chocolate overload. These cookies are everything. They have a crinkly top, they’re crisp on the outside and gooey and soft in the center. They’re legitimate perfection. ((The overnight rest is not optional! So, you’re gonna want to … More Double Chocolate Crinkle Cookies
I’ve been trying to do my grocery shopping every 2 weeks, so my cart ends up being much fuller than usual. It also makes it easier to grab things I wouldn’t normally buy, since it feels like all the “rules” are out the window…and kind of like I’m on the show Supermarket Sweep lol. Anywho, … More Grocery Store Bakery Style Frosted Sugar Cookies
If you bake one thing during this pandemic / quarantine sitch, it has got to be these cookies. Last year, I shared a copycat of my all time favorite Levain cookie: the divine chocolate peanut butter. However, their original, which is a classic chocolate chip with walnuts, is a VERY close second. Stella Parks at … More Levain Style Chocolate Chip Cookies
Hey guys…remember me? 🙂 Things have been so crazy this year at my day job…but I’m hoping to get back into the swing of things and into more regular posting!! Even though my last recipe was also a cookie — I’ve been spending a lot of time searching and testing Levain cookie copycat recipes. If … More Levain Style Chocolate Peanut Butter Cookies
If you’re on Instagram, and follow a minimum of one food blogger, chances are you saw THE COOKIES last year. Alison Roman developed these cookies with a shortbread base and chocolate chunks, which are cut from logs and rolled in sugar before baking. So, being a diligent food blogger, I made them…I made them again, (just … More Toffee Chocolate Chunk Shortbread Cookies
This recipe has come up many times on my instagram feed over the year, and I finally got to making them a few weeks back. I’m sorry to say I should NOT have waited so long!!! Fresh out of the oven, these cookies were the gooey, chocolatey, nutty cookies of my dreams. The tahini was a … More Brown Butter Tahini Chocolate Chunk Cookies
There’s no denying my obsession with brown butter, it made its way into my favorite blondies of all time (which I created into a business!), and snuck its way into my banana bread. Honestly, it’s good in everything. One of my most favorite ways to incorporate brown butter though, is along with chocolate and sea … More Toffee Brown Butter Chocolate Chip Cookies
This past weekend, I so desperately needed a freshly baked cookie, that I almost walked to our local bodega and bought pre-made cookie dough. I decided to give my Pinterest board a once-over and see if anything stood out as easy and/or fast. I came across this recipe for possibly the easiest blondies ever. Averie’s recipe calls … More Peanut Butter Chocolate Chip Blondies
You guys, do not make this. I promise you you’ll regret it. This is one of those recipes that is 100,000,000 times greater than the sum of it’s parts. I barely even like white chocolate, but for some reason when it’s coated on top of a random mix of things, it becomes literal crack. So, … More Peanut Butter & White Chocolate Holiday Crack
I keep a fairly long list of ‘to-make’ recipes in a variety of spots (pinterest, my iPhone’s notepad, bookmarks, post-its on cookbooks, etc). A lot of the time, these recipes remain there for months (or longer), some even get forgotten forever (I’m sorry homemade pho, I will make you one day!). Somehow, I legit can’t … More Cookies and Cream Chocolate Chip Cookies
Happy Tuesday! I hope everyone had a nice (long?) weekend, and celebrated Valentine’s Day properly (booze and chocolate, obviously). Since Boston was doing it’s best Revenant impression, Andrew and I decided to stay in and make a meal together to celebrate. On the menu: filet mignon, scalloped potatoes, and roasted carrots with feta and pomegranate. And … More Chocolate Shortbread Cookies with Peanut Butter Buttercream
Way back when, I said I’d share my favorite Blondie recipe. Almost 10 months later, I’m making good on my promise 🙂 The reason I love this recipe is three-fold. First, you only need a single mixing bowl. The entire recipe can be made while only dirtying a couple things. Second, it literally takes minutes … More Blondies!
Crunchy Salty Sweet 